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The Mark2 Moisture Analyzer is currently out of production.
We will continue full warranty and tech support for this unit.

The principle of operation of the Mark 2 is loss on drying. The instrument finalizes on a programmed rate of weight change compared to the actual initial weight of the sample over a programmed window of time.
The Mark 2 analyzer is compared to a convection oven, vacuum oven or Karl Fischer titration to verify accuracy and precision.
Accuracy is stated by the average of repeat tests compared to the standard AOAC or ASTM reference value while precision is established by the standard deviation of repeat tests on the Mark 2.

 

Mark 2 Support Documents

 Mark 2 Phase out Announcement

 Mark 2 Validation Procedure

 Temperature Sensor Check for the Mark 1 Moisture Analyzer

 Hinge Pin Modification

 Temperature Check and Adjustment - Black Temp Fixture

 Lid Spring Replacement Instructions

 Mark 2 Program Output Format

 Mark 2 Program Setting Procedure

 Mark 2 Temperature Calibration and Check

 Applications Note: Simulated Weight Loss Test

 Mark 2 EPROM Upgrade Procedure

 Mark 2 Voltage Adjustment Procedure

Request Moisture Analyzer Info




Postal Address:
Sartorius Corporation
5 Orville Dr.
Suite 200
Bohemia, NY 11716

Phone:
(303) 876-5395
Toll Free:
(800) 835-3211
Fax:
(631) 253-5261

Customer Service E-Mail: Email

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